January 21, 2014
SuperFood Power Green Salad
Okay, my birthday week is right after the holidays which means I am squeezing into my favorite jeans, haha! Nothing like needing the gym and no time to get there, right? When I’m feeling a little “fluffy,” I always look at balancing my diet with fiber-filled super green foods. Raw of course. I cooked broccoli this week, which meant that I had a few stalks left. I have made a great salad in the past using chopped broccoli stalk, kale and a homemade dressing but I decided to mix it up a bit this time.
